Salmon rillettes with dill

Excellent appetizer

After opening, store in the cold and use within 3 days
Striped tuna, Pacific pink salmon (18%), corn oil, water, onion,
milk proteins, aroma, dill (1.6%), natural salmon aroma, thickeners: guar
gum and xanthan gum, salt, white pepper, coloring: paprika extract.
Euthynnus (Katsuwonus) pelamis Oncorhynchus gorbuscha
Nutrient content 100g: 1004kj, 242kcal, Fat 19g of which saturated acids 3.2g, carbohydrates
1.6g of which sugars 0.5g, protein 15g, salt 1.5g,